Apples
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Ginger Gold
(Done For The Season)
An outstanding early season apple, Ginger Gold is sweet, juicy and firm. Fine textured, with crisp, cream colored flesh, it is excellent for eating and salads. Ginger Gold is very slow to turn brown so it's an excellent choice for any fresh cut apple use. Keeps up to six months in storage. This apple was found as a chance seedling in the orchards of Clyde and Ginger Harvey in Virginia.
Approximate Date Available: 2010-08-15
Availability: Two Weeks
Flavor: Sweet
Texture: Crisp
Quantity:
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Last Updated Mon, Feb 22nd 2010, 09:29
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